Broadcast Newsline: June 3, 2022

Dr. Scott Angle, senior vice president for Agriculture and Natural Resources at the University of Florida Institute of Food and Agricultural Sciences, shares how growers can contribute to increased carbon in soils.

National Cotton Council- Cotton Newsline: June 3, 2022

Today’s Cotton Newsline is 1 cut. It features Dr. Scott Angle, senior vice president for Agriculture and Natural Resources at the University of Florida Institute of Food and Agricultural Sciences.

Suggested Introduction 1:

Dr. Scott Angle, senior vice president for Agriculture and Natural Resources at the University of Florida Institute of Food and Agricultural Sciences, shares how growers can contribute to increased carbon in soils. He shares that many of the practice’s growers are already implementing, including no-till, planting cover crops and growing plants with increased biomass are positively contributing to carbon levels. Dr. Angle recommends growers work with their local extension offices and land grant universities to learn more about incorporating practices that can further increase carbon in the soils you farm.
 

 

 

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